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A cold can of UFF! Mango Tamarind, beaded with condensation, on ice Mango Tamarind
Non-alcoholic spritz · No. 01

Mango Tamarind

Loved by our first tasters

Cold, gold, and a little electric. Ripe Totapuri mango leads, tamarind puckers through the middle, and a whisper of mirchi lingers at the very end. Real fruit, real spice, real cane sugar. Zero proof, all feeling.

Case size
Back us on Kickstarter $66

UFF! is live on Kickstarter right now, and that is the only place to get the first drop. Back the campaign to reserve your cans before they are gone.

  • Real fruit, real spiceReal mango pulp and tamarind purée with a whisper of chili. No high-fructose syrup, sweetened with cane sugar and a little monk fruit.
  • Zero proof, full ritualAll the ceremony of a proper cocktail. None of the next-day regret.
  • The six tastes, balancedSweet, sour, salt, and heat in one sip, the way a South Asian table always is.
  • Made to be seenA can that earns its place in your hand, on the table, and on the feed.
Tasting notes+
Opens on ripe Totapuri mango, sweet and golden. Tamarind arrives next, tangy and a little sticky, the way imli candy was at the corner shop. It finishes dry and warm, with a whisper of mirchi that makes you reach for the next sip.
How to enjoy+
Straight from the can, ice-cold. Or poured tall over a single big cube with an orange twist and a chili-lime rim. Best somewhere loud, with people you love.
What is inside+
Carbonated water, cane sugar, mango pulp, tamarind purée, citric acid, Himalayan pink salt, malic acid, natural flavor (chili mango), sea salt, monk fruit extract, ginger powder, black pepper, cardamom. Vegan, gluten-free, no artificial colors, no caffeine. 8.4 fl oz, 0.0% ABV.
Shipping and the first drop+
The first run ships this summer. Back us on Kickstarter now and you are first in line when it lands. Nothing is charged until your case ships.
Whole spices, tamarind and mango, the ingredients behind UFF!
What is inside

Every last
ingredient.

No high-fructose syrup, no artificial colors. Real mango pulp and tamarind purée, the salt, ginger, pepper and cardamom our grandmothers cooked from, pressed and sparkling.

Carbonated water, cane sugar, mango pulp, tamarind purée, citric acid, Himalayan pink salt, malic acid, natural flavor (chili mango), sea salt, monk fruit extract, ginger powder, black pepper, and cardamom.

0.0%ABV, always
8.4fl oz can
Realcane sugar
Noneartificial flavors
The early word

What our first tasters say.

From Kickstarter backers and friends of the first pour. Real reviews land the moment the first drop ships.

★★★★★

"Tastes like the imli candy from my nani's kitchen, grown up and put in a beautiful can. I stopped missing wine."

★★★★★

"Brought it to a dinner party and three people asked where to buy it. The mirchi at the end is the whole trick."

★★★★★

"Finally a zero-proof drink that is not just sad fizzy water. It actually has a point of view."

What is a South Asian spritz?

Start with the flavors of a chaat stall, imli, aam, and a little heat, then balance them the way a good cook balances a plate. Make it sparkling, cold, and zero proof. That is UFF!

Always zero proof

We took out the alcohol and none of the occasion. Every can is 0.0% ABV, built to be poured, toasted, and lingered over, so the person not drinking is never the afterthought.

The six tastes

Sweet, sour, salt, pungent, bitter, and astringent. Our grandmothers cooked by all six. We built one can that carries them together, which is why it keeps you coming back.

A few good questions

The fine print,
minus the boring.

Is there really no alcohol?+
None at all. 0.0% ABV, no booze, no buzz, no next-day regret. The flavor does every bit of the work.
What does it taste like?+
Sweet mango up front, tangy tamarind through the middle, a warm whisper of chili to finish. Somewhere between a chaat stall and a wine bar, in the best way.
How much sugar is in a can?+
Around 35 calories and a light touch of real cane sugar per can. Rounded, never cloying. Not a soda, not a seltzer.
How should I serve it?+
Ice-cold from the can, or poured over one big cube in a wine glass with an orange twist. A wedding, a rooftop, or a Tuesday that deserves better. Your call.
Where can I buy it?+
Right now UFF! lives on Kickstarter, and backing the campaign is the only way to get the first drop. Wider release comes after we ship.
When does it ship?+
The first drop lands this summer. Back us now to hold your place in line. Nothing is charged until it ships.

Be first to the first drop.

Recipes, drop dates, and the occasional love letter to tamarind. No spam, ever.